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A new feature this year - a different chef each week will grill up recipes using ingredients for sale that day at the market. This week was Rich Yost from Bay Leaf Gourmet.
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Olive oils. Sadly, the organic bread maker didn't show this week. The fresh fish vendor was sick, so he didn't show either. Next time.
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The live green pepper and eggplant. You never know what path volunteering will lead you down....
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Joe Geary, representing the City, with Main Street Waterbury's Carl Rosa hiding behind him, and the Market Maestro, Marianne Vandenburg, to his left.
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After the speeches, Market-goers got to enjoy the music of Carnegie Clapp.
1 comment:
Peter dressed as an eggplant. Interesting!
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